lunch

AVAILABLE FROM 11am - 5pm

Soup Of The Day

Ask staff for specials.

$9.0

Balsamic Big Breakfast

Bacon, roast tomatoes, garlic mushrooms, sausages, hash browns & your choice of eggs on toasted bread.

$17.9

Open Omelette (G) (V)

Semi-dried tomato, mushroom & marinated fetta with a baby spinach salad.

ADD $4 WITH SMOKED SALMON

$14.9

Tandoori Chicken Burger

Tandoori marinated chicken breast, lettuce, tomato & tzatziki in a toasted bun with chips.

$14.9

B.L.T

Crispy bacon, mixed leaves, sliced tomato & aioli served on Turkish bread with chips.

ADD $4 WITH CHICKEN

$14.9

Open Chicken & Avo Sandwich

Roast chicken, avocado, mixed leaves, Swiss cheese & mayonnaise on Turkish bread with chips.

$14.9

Lamb Wrap

Seared lamb wrapped with lettuce, tomato, cucumber, Spanish onion, marinated fetta & tzatziki.

$16.9

Chicken Caesar Wrap

Roast chicken wrapped with baby cos, shaved Parmesan, bacon, hardboiled egg & house made Caesar dressing.

$16.9

Smoked Salmon Risotto

Arborio rice with smoked Tasmanian salmon, capers, semi-dried tomato & citrus chive sour cream.

$14.9

Steak Sandwich

Minute steak, bacon, caramelised onion, mushrooms, tomato, beetroot & aioli with tomato relish & chips.

$17.9

Black Angus Burger (L)

Black angus beef, bacon, cheese, cos lettuce & tomato relish on a toasted bun with chips.

$15.9


 

Entree

Satay Chicken Skewers

Skewered chicken tenderloins & a crisp Asian salad with sticky coconut rice.

$12.9

Oysters Kilpatrick (L)

With crispy bacon & Worcestershire sauce.

1/2 Doz. $16.0 / Doz. $28.0

Oysters Mornay

With Béchamel & Parmesan.

1/2 Doz. $16.0 / Doz. $28.0

Bacon Fritters

Bacon, spring onion & Parmesan fritters with house made aioli.

$9.0

Garlic or Herb Pizza (V)

With a balsamic reduction.

$9.9

Traditional Bruschetta (V)

Lightly toasted house made bread topped with a traditional pine nut pesto, diced tomatoes, Spanish onion, fresh basil & balsamic reduction.

$9.9

Dip Trio (V)

A selection of three house made dips with a wood fired Turkish bread.

$13.9

Duck Spring Rolls (L)

Roast duck wrapped in spring roll pastry with spring onions, hoisin glaze & an Asian garnish.

$13.9

Aranchini (V)

Italian rice balls filled with tomato, pine nuts, basil & fetta, rolled in bread crumbs with a spiked tomato & lemon sauce.

$9.9


 

wood fired pizza

Prosciutto & Blue Cheese

Prosciutto, blue cheese, caramelised onion, roquette, mozzarella, spinach & slivers of fig, drizzled with balsamic reduction.

$17.5

Roasted Lamb

Slow roasted garlic & rosemary lamb, spinach, Spanish onion, semi-dried tomatoes & marinated fetta, with tzatziki.

$16.9

Tandoori Chicken

Tandoori roasted chicken, spinach, Spanish onion, semi-dried tomatoes & mozzarella, with tzatziki.

$16.9

New York Deli

Smoked chicken, salami, bacon, chorizo, Virginian ham & mozzarella, with BBQ sauce & Bolognese.

$17.5

BBQ Chicken

Smoked chicken, chorizo, caramelised onions, capsicum & mozzarella, with a smokey BBQ sauce.

$16.9

Pumpkin & Fetta (V)

Roasted pumpkin, marinated fetta, semi-dried tomatoes, spinach & mozzarella.

$15.9

Traditional Margherita (V)

Sliced tomato, mozzarella & bocconcini, with fresh basil.

$14.9

Vegetarian (V)

Mushrooms, pineapple, olives, Spanish onion, roast capsicum & mozzarella, with roasted garlic oil.

$15.9

Mexicana

Hot salami, jalapeños, Spanish onion, capsicum, chilli & mozzarella.

$15.9

Tropicana

Virginian ham, pineapple & mozzarella.

$15.9

ADD $5 WITH GLUTEN FREE BASE


 

pasta

Chicken Gnocchi

Potato gnocchi with wood fired chicken breast, mushrooms, garlic, bacon & olives in a herb cream reduction.

$23.9

Gnocchi Bolognese (L)

Pan fried potato gnocchi in a traditional Italian Bolognese sauce.

$20.9

Pumpkin Risotto (G) (V)

Arborio rice with roast butternut pumpkin, Parmesan, garlic, baby spinach & sage cream cheese.

$21.9

Duck Risotto

Arborio rice with roast duck, mushrooms, spinach & semi-dried tomatoes, in a rich duck & star anise stock with freshly cracked black pepper.

$26.9

Fettuccine Marinara

Tiger prawns, scallops, calamari, Moreton Bay bug, black mussels, diced tomato, Spanish onion & basil, tossed with olive oil & garlic.

$27.9

Lamb Risotto (GF)

Slow roasted lamb, green beans, zucchini, peas, garlic & caramelised onion, topped with marinated fetta.

$23.9

Fettuccine Pesto

Fettuccine with wood fired chicken breast, pine nuts & spinach in a cream & pesto reduction.

$22.9

Hokkien Noodles (L) (V)

A stir-fry of hokkien noodles, capsicum, Spanish onion, carrot, bean shoots, bok choy, mushrooms & broccoli in a plum & oyster sauce.

ADD $4 WITH CHICKEN or PRAWNS

$19.9

Prawn, Scallop & Tofu Noodles

A stir-fry of hokkien noodles, prawns, scallops, tofu, julienne of vegetables & bok choy in a plum & oyster sauce.

$26.9

Oven Baked Lasagna

Layers of Bolognese, egg pasta, Béchamel & Napoli with salad.

$20.9


 

salad

Caesar Salad

Baby cos, shaved Parmesan, bacon & hard boiled egg, topped with a herb crouton & house made Caesar dressing.

ADD $4 WITH CHICKEN

$17.0

Greek Salad (G) (V)

Marinated fetta, tomato, Spanish onion, cucumber, mixed leaves & kalamata olives with a lemon & oregano dressing.

ADD $5 WITH LAMB & TZATZIKI

$17.0

Thai Beef Salad (L)

Thai marinated strip loin on a salad of rice noodles, spring onion, julienne carrots & bean shoots with a sweet chilli & lime dressing.

$22.0

Honey Soy Chicken Salad

Chicken tenderloins marinated in honey soy & brown sugar on a salad of spinach, bean shoots, roast capsicum & cucumber

$21.9

Smoked Salmon & Tofu Salad

Smoked Tasmanian salmon, fried tofu, semi-dried tomatoes, charred zucchini & wild roquette with a rice wine & soy vinaigrette.

$21.0


 

sides

Fat Chips (L) (V)

With garlic aioli.

$9.9

Seasoned Wedges (V)

With sweet chili & sour cream.

$9.9

Garlic Button Mushrooms (G) (V)

Sautéed in garlic butter.

$8.0

Stir-fry Vegetables (L) (V)

Seasonal vegetables in toasted sesame oil..

$8.0

Garden Salad (G) (L) (V)

Tomato, Spanish onion, cucumber & mixed leaves with a lemon & oregano dressing.

$8.0

Buttered Chat Potatoes (G) (V)

With parsley & cracked pepper.

$8.0


 

mains

300g M.S.A Porterhouse (G)

Grilled to your liking served with a garlic & thyme potato frittata, broccollini & roasted shallots - your choice of garlic butter, red wine jus, mushroom of pepper cream.

$32.9

Eye Fillet

Grilled to your liking served with broccollini & roast pumpkin & seeded mustard horse radish mash - your choice of garlic butter, red wine jus, mushroom of pepper cream.

$34.9

Mixed Grill (L)

Pork spare ribs, lamb chop, minute steak, sausages, bacon & chicken tenderloins with chips, salad & tomato relish.

$32.9

BBQ Ribs (L)

Pork riblets glazed in a honey BBQ sauce with wedges & salad.

$31.9

Veal Scallopini (G)

Tenderised veal in a tomato basil & shiraz sauce with sweet potato purée, saffron cauliflower florets & fried basil.

$28.9

Chicken Parmigiana

Freshly crumbed chicken breast topped with sliced Virginian ham, mozzarella & Napoli with chips & salad.

$27.9

Tandoori Chicken

Marinated tandoori chicken breast on coriander saffron rice with naan & tzatziki.

$27.9

Pan Fried Chicken Breast

Chicken breast in a an olive, bacon & onion rose sauce with chips & salad.

$27.9

Thai Prawn Curry (L)

Tiger prawns in a mild green curry sauce with Asian vegetables, sticky coconut rice & papadums.

$26.9

Atlantic Salmon (G)

Grilled fillet of Atlantic salmon on a baby beetroot risotto with a cauliflower dill purée.

$27.9

Salt & Pepper Calamari (L)

Lightly dusted scored calamari, salad, house made tartare sauce & lemon.

$25.9

Garlic Prawns (G)

Pan fried tiger prawns in a creamy garlic & white wine sauce with saffron rice.

$26.9

Fish & Chips (L)

Beer battered red emperor, chips, salad, house made tartare sauce & lemon.

$25.9


 

kids

Chicken Parmigiana

Freshly crumbed chicken breast topped with sliced Virginian ham, grilled mozzarella & Napoli, served with chips.

$8.0

Fish & Chips (L)

Tempura battered flathead tails, served with chips.

$8.0

Chicken Nuggets

Lightly crumbed chicken nuggets, served with chips.

$8.0

Greek Salad (G) (V)

Marinated fetta, tomato, Spanish onion, cucumber, mixed leaves & kalamata olives tossed with a lemon & oregano dressing.

$8.0

Fettuccine Bolognese

Fettuccine tossed through a traditional Italian Bolognese sauce with Parmesan.

$8.0

Tropicana

A Napoli base topped with Virginian ham, pineapple & mozzarella.

$8.0

Traditional Margherita (V)

A Napoli base topped with mozzarella & chopped herbs.

$8.0

Bangers & Mash (G)

Two grilled sausages, served with mash potatoes & baked beans.

$8.0

Pumpkin Risotto (G) (V)

Roast pumpkin & Parmesan cheese risotto finished with fresh roquette.

$8.0

Oven Baked Lasagna

Layers of Bolognese & pasta finished with béchamel, coated in Napoli & topped with Parmesan.

$8.0

Frog In A Pond

Green jelly served with a chocolate frog.

$4.0

Chocolate Mousse

With fresh cream, mint chocolates & wafers.

$5.0


 

dessert

Rich Belgian Chocolate Mousse

With fresh cream, mint chocolates & wafers.

$11.0

Mixed Berry Pudding

Steamed pudding with stewed berries, Chantilly cream & fresh mint.

$11.0

Chocolate Pudding

Steamed pudding with self serving chocolate sauce, Chantilly cream & fresh mint.

$11.0

Traditional Crème Brûlée (GF)

Rich vanilla anglaise with a caramelised crunch, raspberry coulis, Chantilly cream & fresh mint.

$11.0

Tiramisu

Layers of espresso infused sponge & fresh cream with chocolate flakes.

$11.0

Cakes

Cakes change daily, please check our display.

$9.9

(G) = Gluten Free            (L) = Lactose Free            (V) = Vegetarian